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Warm Asparagus Salad with Goat Cheese

Vegetarian, gluten-free

Prep time:

10

min

Oven time:

15

min

Yield:

1 meal / 4 servings

Cost:

$8 per servings / $30 total

Tart goat cheese paired with roasted veggies makes for a hearty, warming salad.

Who said salads have to be boring? Switch it up by using warm, roasted veggies that offer a soft texture and smoky flavor. The dish is complete with a garnish of tangy goat cheese and citrus balasmic vinagrette. This delicious salad is perfect as a side dish, but it's so good you're going to want it as your main meal.

Ingredients

 

Ingredient #1

Ingredient #2

Ingredient #3

Directions

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