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Pork Chop with Corn Succotash

Gluten-free, paleo

Prep time:

10

min

Oven time:

21

min

Yield:

1 meal / 4 servings

Cost:

$8 per servings / $30 total

Smoky pork chops paired with sweet veggies for a flavorful, southern comfort.

Inspired by a southern comfort dish, our healthy take on pork chops packs a flavorful punch but with half the fat.


A paprika and brown sugar rub make the chop smoky and sweet. Paired with roasted sweet corn, tomatoes, and zucchini, it makes for a satisfying, well-balanced dish.


Now, you can bring the essence of the south into your kitchen--like a pro!

Ingredients

 

Pork chop center cut, boneless


Brown sugar


Smoked paprika


Kosher salt


Black pepper


Frozen yellow corn


Zucchini 


Cherry tomatoes


Olive oil

Ingredient #1

Ingredient #2

Ingredient #3

Directions

01

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